Informal networking opportunities

Evening Cocktail Reception with Raymond Blanc OBE on 'Food & Carbon Footprint'

Wednesday 12 December 2018
18:00  -  21:00
Home House
20 Portman Square, Marylebone, London W1H 6LW
£40+VAT per person; £70+VAT special price for 2 (event open to members only)

Speakers

Chef Patron and Chairman, Belmond Le Manoir aux Quat’Saisons
Biography

 

Come and rub shoulders with the colourful and passionate grand chef Raymond Blanc OBE, who will talk about a subject close to his heart: Food & Carbon Footprint. Join us for an inspiring and enriching evening of discussion on sustainability and discover the French Chamber's Climate Change & Sustainability forum!

Venue: Home House (20 Portman Square, London W1H 6LW)

Theme: Food & Carbon Footprint

Price per person: £40.00+VAT; £70+VAT special price for 2 (event open to members only)

(EARLY BOOKING ADVISED)

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